Day 89 - Rosemary & Mayer Lemon Focaccia (bread)

One of my favorite recipes from Food52. This was one of my first baking endeavors that taught me not to fear bread & yeast ,but to embrace it. Mayer lemons are almost out of season now, but if you can find a bag, go ahead indulge in this fragrant, flavorful treat.
Here's the link to the recipe:


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