Day 95 - Balilah with fresh green chickpeas & pomegranate

Balilah was a dish I learned from 'Jerusalem' by Yotam Ottolenghi, instead of opening a can, decided to use fresh green chickpeas instead.
Here's the link to the recipe:
http://www.panfusine.com/2013/01/feasting-my-way-to-weight-loss-new.html