Day 163 - Tadka Bread


I'm somewhat hopeless at making Naan, although I love the bread. The next best thing was to bake a foccaccia like substitute with the flavors I love about naan, the sprinkling of Nigella, Ajwain..

Here's the link to the recipe:


http://www.panfusine.com/2013/05/a-no-brainer-solution-for-those-naan.html

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