Day 198 - Kugelhopf
This bread was yet another selection from the 'We knead to bake project' a savory earthy bread flavored with roasted smoky Poblano chiles & sun dried tomatoes.
Here's the link to the recipe:
http://www.panfusine.com/2013/08/the-we-knead-to-bake-project-2013_7.html
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